The StaySharp Stainless Knife System brings professional quality to your home kitchen. This 14-piece knife set includes an 8” Chef Knife, 8” Bread Knife, 8” Slicing Knife, 7” Santoku Knife, 6” Utility Knife, 3.5” Paring Knife, 6 x 4.5'' Steak Knives, and Scissors. So, you’ll be chopping, dicing, peeling, and slicing through any task with ease.

The sleek charcoal knife block will complement any home kitchen. And with its integrated ceramic sharpening wheel, you can ensure your knives remain ‘on point’. With regular recommended use, they will stay sharp for 10 years*. *When used in conjunction with the StaySharp Sharpener. Upon registration with Ninja.

Starts sharp, stays sharp.

StaySharp technology makes sharpening your knives easier than ever. Simply place a clean, dry knife into the slot, lock it into place, and pull the sharpening lever up and down a few times to revive your blade's razor-like sharpness. Unlike traditional methods like whetstones, which can damage knives if used incorrectly, StaySharp pre-positions ceramic wheels at optimum angles to seamlessly restore each knife’s sharpness in seconds.

Strong, stable, and durable.

Made from German stainless steel, famed for its strength and durability, these premium knives feature a full tang design: each blade is created from a single piece of steel, with the tang extending the entire length of the handle for optimal durability, strength, and stability.

Precise performance.

Ninja StaySharp Stainless knives are crafted with a 22° cutting angle that ensures optimum sharpness and performance. Whether you’re chopping, slicing, julienning, or dicing, you can tackle and glide through the toughest ingredients.

Comfort and control.

Each knife features a symmetrical stainless steel handle, perfectly balanced for left and right-hand use. The dimpled texture ensures extra grip, offering more control. A half bolster also provides a comfortable pinch grip and extra protection.

Knives included in this wooden knife block set:

• 8” Chef Knife - This multi-purpose Chef Knife features a perfectly balanced design, giving you total control and making the knife feel like an extension of your hand. Perfect for chopping, slicing, mincing, and dicing meat, vegetables, nuts, herbs, and more.
• 8” Bread Knife - Easily slice through crusty loaves, fresh sourdough, brioche bread buns, and more with this sharp serrated bread knife – it’s also great for cutting through tomatoes and citrus fruits. (Do not use the sharpener on knives with serrated edges.)
• 8” Slicing Knife - Perfect for precisely cutting thinner slices, use this knife for larger vegetables such as cauliflowers, larger fruits such as melons, and carving hot and cold roasted meats.
• 7” Santoku Knife - Originating from Japan, the Santoku knife is a flat-edge, wide blade that allows for precise chopping motions. An essential versatile knife for various cutting tasks.
• 5” Utility Knife - This versatile knife is best for thinner slicing, trimming, and filleting – perfect for preparing fish, butterflying chicken breasts before cooking, trimming vegetables, or finely chopping medium-sized fruit without squashing it.
• 3.5” Paring Knife - This short-blade knife is ideal for intricate tasks such as trimming fat, cutting small vegetables such as green beans, and chopping fruit such as grapes and strawberries.
• 4.5” Steak Knives - Savor every bite of your chops, steaks, and roasts with these durable Steak Knives. Their precision blades will glide through the thickest cuts.
• Scissors - These versatile stainless steel scissors are perfect for snipping herbs, opening packaging, and a wide variety of kitchen tasks. They also come apart for easy deep cleaning. (Do not use the sharpener on scissors.)

Cook with Confidence

These well-balanced steel knives ensure comfort when performing a variety of tasks. Their durable stainless steel, full-tang design is reassuringly heavy and won’t bend or break, unlike cheaper knives, giving you greater confidence in the kitchen.

Suction cups underneath the block also keep it firmly in place when sharpening or removing knives. All Ninja StaySharp knives should be hand washed to maintain their sharpness and luster.

*When used in conjunction with the StaySharp Sharpener. Upon registration with Ninja.