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Ninja Foodi StaySharp Knife Block with Integrated Sharpener – Deluxe 14-Piece Set K32014EUUK

Ninja Foodi StaySharp Knife Block with Integrated Sharpener – Deluxe 14-Piece Set K32014EUUK

Regular price €209.99
Regular price Sale price €209.99
Sale Sold out
Taxes included.

Introducing an exclusive 14-piece edition of our popular Ninja Foodi StaySharp Knife Block with Integrated Sharpener.

  • 10-Year* guarantee – knives stay sharp for 10 years with recommended sharpening
  • Ergonomic design helps you comfortably slice, chop & dice
  • Crafted from rust-resistant German stainless steel
  • Includes: 8” Chef Knife, 8” Bread Knife, 8” Slicing Knife, 5'' Boning Knife, 5” Utility Knife, 3.5” Paring Knife, Scissors, 6 x 4.5'' Steak Knives & Storage Block with Built-in Sharpener.
  • Dimensions: H: 32.7 cm x W: 17.3 cm x D: 36.1 cm

*When used in conjunction with StaySharp Sharpener. Upon registration with Ninja, UK & ROI only.
Please note under the Criminal Justice Act 1988 (as amended) we are only allowed to sell knives to persons aged 18 and over.
Details of our age verification process can be found within our Age Restricted Items T&Cs. Our Privacy Notice provides information on how we process your Personal Data.
Please note - For all orders containing age-restricted items (e.g. knives), our courier will require a signature from an adult (18+) on delivery before handing over your shipment.

View full details
  • Features
  • Details
  • Specifications
  • What's Included
  • FAQs
  • User Guides
  • Accessories

Starts Sharp, Stays Sharp

Durable Stainless Steel

Precision Blades

14-Piece Set

 premium half-bolster at the base of the handle enables an easy, professional pinch grip that gives you total control, while still allowing full-length knife sharpening.

Which knives are included in this knife block set?

  • 8” Chef Knife
    This multi-purpose Chef Knife features a perfectly balanced design, giving you total control and making the knife feel like an extension of your hand. Perfect for chopping, slicing, mincing and dicing meat, vegetables, nuts, herbs and more.
  • 8” Slicing Knife
    Perfect for precisely cutting thinner slices, use this knife for larger vegetables such as cauliflowers, larger fruits such as melons and carving hot and cold roasted meats.
  • 5” Boning Knife
    Debone fish and meats with ease with this Boning Knife. Its thinner and flexible blade is designed to help you manoeuvre around bones to perfectly fillet chicken, fish and other meats.
  • 8” Bread Knife
    Easily slice through crusty loaves, fresh sourdough, brioche bread buns and more with this sharp serrated bread knife – it’s also great for cutting through tomatoes and citrus fruits. (Do not use the sharpener on knives with serrated edges.)
  • 5” Utility Knife
    This versatile knife is best for thinner slicing, trimming and filleting – perfect for preparing fish, butterflying chicken breasts before cooking, trimming vegetables or finely chopping medium-sized fruit without squashing it.
  • 3.5” Paring Knife
    This short blade knife is ideal for intricate tasks such as trimming fat, cutting small vegetables such as green beans and chopping fruit such as grapes and strawberries.
  • 4.5” Steak Knives
    Savour every bite of your chops, steaks and roasts with these durable Steak Knives. Their precision blades will glide through the thickest cuts.
  • Scissors
    These versatile stainless steel scissors are perfect for snipping herbs, opening packaging and a wide variety of kitchen tasks. They also come apart for easy deep cleaning. (Do not use the sharpener on scissors.)

Cook with Confidence
This modern, stylish knife block design with stainless steel accents fits conveniently on your worktop and complements any kitchen décor.
Easy to clean, Ninja knives should be hand washed to keep them at their best and maintain optimal sharpness.

*Comparison against typical knife block v-groove sharpener.

Category Knives
Colour Silver/Black
Material Forged German Stainless-Steel
Rust Resistant
Handle Type Chef-approved handle - Ergonomic handle is wear-resistant and extremely comfortable even during all-day food prep.
Premium half-bolster - added control for an easy, professional pinch grip that still enables full length sharpening.
Dish Washer Safe Components DO NOT place knives in dishwasher. Hand wash only. Dry knives thoroughly before storing.
Recommended Knife Usage 20cm Chef - vegetables, fruit, protein, herbs, nuts
20cm Bread - bread, tomatoes, citrus fruit
20cm Carving/Slicing - cooked protein, vegetables, fruit
13cm Utility - vegetables, fruit, protein
9cm Paring - small vegetables, small fruit
Sharpening Guide To maintain optimal sharpness, follow the sharpening steps every 2 weeks.
Guarantee 10 years
  • 1 x 8” Chef Knife
  • 1 x 8” Bread Knife
  • 1 x 8” Slicing Knife
  • 1 x 5'' Boning Knife
  • 1 x 5” Utility Knife
  • 1 x 3.5” Paring Knife
  • 1 x Kitchen Shears
  • 6 x 4.5'' Steak Knives
  • 1 x Knife Block
  • Quick Start Guide
  • Use and Care Guide

Collapsible content

What knife should I use for the job?

Refer to the Quick Start Guide for a complete recommended knife usage chart based on your set.

The Ninja™ Chef Knife is a multipurpose, versatile knife used for slicing, chopping and dicing. This knife can be used on many food loads, including vegetables, fruit, protein, herbs and nuts.

The Ninja™ Slicing Knife is used for cutting thinner slices of larger vegetables, fruit, meat roasts and cold cuts.

The Ninja™ Bread Knife is used for slicing through bread, tomatoes and citrus fruit.

The Ninja™ Utility Knife is used for thinner slicing, trimming, and filleting for many food types, including vegetables, fruit and protein.

The Ninja™ Paring Knife is used for cutting, trimming fat, and peeling small vegetables and fruit.

The Ninja™ Kitchen scissors are used for snipping and cutting herbs and trimming fat.

Are my knives dishwasher safe?

No, to clean your knives, hand wash and immediately dry thoroughly to prevent watermarks, spotting and rusting. Do not touch sharp edge of knife. Dishwashing your knives can decrease the quality of the knife, damage the blade edge, and reduce the stainless steel integrity. To increase the lifetime of your knives, only hand wash.

What material is the blade?

Each Ninja™ knife is made of premium, durable high carbon German stainless steel. The specific blade material is X50cr15MoV.

What material is the handle?

Each Ninja™ knife is made of durable POM (Polyoxymethylene). POM has high mechanical strength and rigidity, low moisture absorption, excellent wear resistance, discoloration resistance, high impact strength and low fading properties.

How often should I sharpen my knives?​

For knives used daily, we recommend sharpening at least every 2 weeks to maintain their edges for a StaySharp experience. For knives used less often, sharpen as soon as you notice a reduction in cutting performance and/or dull edges. Frequent sharpening will not damage knives.​

Is this sharpener automatic?

No, the Ninja™ Foodi™ StaySharp Knife Block is manual. You must slide the lever on the side of the knife block all the way up and down 10 times to sharpen each Ninja™ knife.

What do I do if I put a dirty knife into the knife slot?

We recommend cleaning the stone sharpening wheel where you can easily wipe any metal shavings or food pieces. To clean the stone sharpening wheel, open the access door at the bottom of the Knife Block.

Why do my scissors come apart?

The scissors separate into two pieces for easy cleaning.
 

Features

Starts Sharp, Stays Sharp

Durable Stainless Steel

Precision Blades

14-Piece Set

 

Details

 premium half-bolster at the base of the handle enables an easy, professional pinch grip that gives you total control, while still allowing full-length knife sharpening.

Which knives are included in this knife block set?

  • 8” Chef Knife
    This multi-purpose Chef Knife features a perfectly balanced design, giving you total control and making the knife feel like an extension of your hand. Perfect for chopping, slicing, mincing and dicing meat, vegetables, nuts, herbs and more.
  • 8” Slicing Knife
    Perfect for precisely cutting thinner slices, use this knife for larger vegetables such as cauliflowers, larger fruits such as melons and carving hot and cold roasted meats.
  • 5” Boning Knife
    Debone fish and meats with ease with this Boning Knife. Its thinner and flexible blade is designed to help you manoeuvre around bones to perfectly fillet chicken, fish and other meats.
  • 8” Bread Knife
    Easily slice through crusty loaves, fresh sourdough, brioche bread buns and more with this sharp serrated bread knife – it’s also great for cutting through tomatoes and citrus fruits. (Do not use the sharpener on knives with serrated edges.)
  • 5” Utility Knife
    This versatile knife is best for thinner slicing, trimming and filleting – perfect for preparing fish, butterflying chicken breasts before cooking, trimming vegetables or finely chopping medium-sized fruit without squashing it.
  • 3.5” Paring Knife
    This short blade knife is ideal for intricate tasks such as trimming fat, cutting small vegetables such as green beans and chopping fruit such as grapes and strawberries.
  • 4.5” Steak Knives
    Savour every bite of your chops, steaks and roasts with these durable Steak Knives. Their precision blades will glide through the thickest cuts.
  • Scissors
    These versatile stainless steel scissors are perfect for snipping herbs, opening packaging and a wide variety of kitchen tasks. They also come apart for easy deep cleaning. (Do not use the sharpener on scissors.)

Cook with Confidence
This modern, stylish knife block design with stainless steel accents fits conveniently on your worktop and complements any kitchen décor.
Easy to clean, Ninja knives should be hand washed to keep them at their best and maintain optimal sharpness.

*Comparison against typical knife block v-groove sharpener.

 

Specifications

Category Knives
Colour Silver/Black
Material Forged German Stainless-Steel
Rust Resistant
Handle Type Chef-approved handle - Ergonomic handle is wear-resistant and extremely comfortable even during all-day food prep.
Premium half-bolster - added control for an easy, professional pinch grip that still enables full length sharpening.
Dish Washer Safe Components DO NOT place knives in dishwasher. Hand wash only. Dry knives thoroughly before storing.
Recommended Knife Usage 20cm Chef - vegetables, fruit, protein, herbs, nuts
20cm Bread - bread, tomatoes, citrus fruit
20cm Carving/Slicing - cooked protein, vegetables, fruit
13cm Utility - vegetables, fruit, protein
9cm Paring - small vegetables, small fruit
Sharpening Guide To maintain optimal sharpness, follow the sharpening steps every 2 weeks.
Guarantee 10 years
 

What's Included

  • 1 x 8” Chef Knife
  • 1 x 8” Bread Knife
  • 1 x 8” Slicing Knife
  • 1 x 5'' Boning Knife
  • 1 x 5” Utility Knife
  • 1 x 3.5” Paring Knife
  • 1 x Kitchen Shears
  • 6 x 4.5'' Steak Knives
  • 1 x Knife Block
  • Quick Start Guide
  • Use and Care Guide
 

FAQs

What knife should I use for the job?

Refer to the Quick Start Guide for a complete recommended knife usage chart based on your set.

The Ninja™ Chef Knife is a multipurpose, versatile knife used for slicing, chopping and dicing. This knife can be used on many food loads, including vegetables, fruit, protein, herbs and nuts.

The Ninja™ Slicing Knife is used for cutting thinner slices of larger vegetables, fruit, meat roasts and cold cuts.

The Ninja™ Bread Knife is used for slicing through bread, tomatoes and citrus fruit.

The Ninja™ Utility Knife is used for thinner slicing, trimming, and filleting for many food types, including vegetables, fruit and protein.

The Ninja™ Paring Knife is used for cutting, trimming fat, and peeling small vegetables and fruit.

The Ninja™ Kitchen scissors are used for snipping and cutting herbs and trimming fat.

Are my knives dishwasher safe?

No, to clean your knives, hand wash and immediately dry thoroughly to prevent watermarks, spotting and rusting. Do not touch sharp edge of knife. Dishwashing your knives can decrease the quality of the knife, damage the blade edge, and reduce the stainless steel integrity. To increase the lifetime of your knives, only hand wash.

What material is the blade?

Each Ninja™ knife is made of premium, durable high carbon German stainless steel. The specific blade material is X50cr15MoV.

What material is the handle?

Each Ninja™ knife is made of durable POM (Polyoxymethylene). POM has high mechanical strength and rigidity, low moisture absorption, excellent wear resistance, discoloration resistance, high impact strength and low fading properties.

How often should I sharpen my knives?​

For knives used daily, we recommend sharpening at least every 2 weeks to maintain their edges for a StaySharp experience. For knives used less often, sharpen as soon as you notice a reduction in cutting performance and/or dull edges. Frequent sharpening will not damage knives.​

Is this sharpener automatic?

No, the Ninja™ Foodi™ StaySharp Knife Block is manual. You must slide the lever on the side of the knife block all the way up and down 10 times to sharpen each Ninja™ knife.

What do I do if I put a dirty knife into the knife slot?

We recommend cleaning the stone sharpening wheel where you can easily wipe any metal shavings or food pieces. To clean the stone sharpening wheel, open the access door at the bottom of the Knife Block.

Why do my scissors come apart?

The scissors separate into two pieces for easy cleaning.
 

User Guides

 

Accessories