| Category | Knives |
| Colour | Silver/Black |
| Material | Forged German Stainless-Steel Rust Resistant |
| Handle Type | Chef-approved handle - Ergonomic handle is wear-resistant and extremely comfortable even during all-day food prep. Premium half-bolster - added control for an easy, professional pinch grip that still enables full length sharpening. |
| Dish Washer Safe Components | DO NOT place knives in dishwasher. Hand wash only. Dry knives thoroughly before storing. |
| Recommended Knife Usage | 20cm Chef - vegetables, fruit, protein, herbs, nuts 20cm Bread - bread, tomatoes, citrus fruit 20cm Carving/Slicing - cooked protein, vegetables, fruit 13cm Utility - vegetables, fruit, protein 9cm Paring - small vegetables, small fruit |
| Sharpening Guide | To maintain optimal sharpness, follow the sharpening steps every 2 weeks. |
| Guarantee | 10 years |
| Category | Knives |
| Colour | Silver/Black |
| Material | Forged German Stainless-Steel Rust Resistant |
| Handle Type | Chef-approved handle - Ergonomic handle is wear-resistant and extremely comfortable even during all-day food prep. Premium half-bolster - added control for an easy, professional pinch grip that still enables full length sharpening. |
| Dish Washer Safe Components | DO NOT place knives in dishwasher. Hand wash only. Dry knives thoroughly before storing. |
| Recommended Knife Usage | 20cm Chef - vegetables, fruit, protein, herbs, nuts 20cm Bread - bread, tomatoes, citrus fruit 20cm Carving/Slicing - cooked protein, vegetables, fruit 13cm Utility - vegetables, fruit, protein 9cm Paring - small vegetables, small fruit |
| Sharpening Guide | To maintain optimal sharpness, follow the sharpening steps every 2 weeks. |
| Guarantee | 10 years |
Refer to the Quick Start Guide for a complete recommended knife usage chart based on your set.
The Ninja™ Chef Knife is a multipurpose, versatile knife used for slicing, chopping and dicing. This knife can be used on many food loads, including vegetables, fruit, protein, herbs and nuts.
The Ninja™ Slicing Knife is used for cutting thinner slices of larger vegetables, fruit, meat roasts and cold cuts.
The Ninja™ Bread Knife is used for slicing through bread, tomatoes and citrus fruit.
The Ninja™ Utility Knife is used for thinner slicing, trimming, and filleting for many food types, including vegetables, fruit and protein.
The Ninja™ Paring Knife is used for cutting, trimming fat, and peeling small vegetables and fruit.
The Ninja™ Kitchen scissors are used for snipping and cutting herbs and trimming fat.